MENU BISTRO
COLD SEAFOOD PLATTERS
Crab Oysters Lobster Shrimp And more depending on seasonal availability Served with choice of sides Small / 110 Large / 220 Royal / 375 OYSTERS 6 / 18 12 / 34 24 / 65 EXTRA 3 Black Tiger shrimp 8/12 / 15 Lobster tail / 26 Caribbean lobster tail / 28 Lobster Platter / 120 4 cold half lobsters served with garlic butter Caviar 30gr / 120 Snow Crab Platter ( 4 sections) / 78 SUNDAY ONLY OYSTERS ARE $1 EACH. 12 OYSTERS PER ORDER PER PERSON. MAXIMUM OF 24 OYSTERS PER PERSON. |
TAPAS TO SHARE
Shrimp cocktail / 25
4 tiger shrimp 6/8 served with cocktail sauce
Breaded frog legs / 22
Lemon confit mayo and roasted garlic
Fried Calamari / 21
Served with a chipotle aioli
Sea bass ceviche tacos / 24
3 tacos made with rice paper and nori seaweed, raspberries, bell peppers, cilantro and lime
Sashimi trio / 26
Bluefin tuna, salmon and chef's selection
Grilled Halloumi cheese / 19
Watermelon and light ginger-lime cream
Braised xiangsu-style shitake / 17
STARTERS
U10 scallop carpaccio / 26
Green apple and tangy apple gel
Olynicks gazpacho / 15
Crispy shrimp / 25
Wild Argentine shrimp with Asian flavors
Caesar salad / 19
House dressing, croutons, bacon, parmesan and capers
Extra 3 Black Tiger shrimp / 15
Grilled Calamari / 25
Chorizo, roasted peppers, cilantro
Sea Burrata / 24
Salmon gravlax and sun-dried tomatoes
MAIN COURSES
Salmon Tartare / 32
Red onion, ponzu yuzu sour cream, sesame and ginger
Grilled Octopus / 43
Vegetables, feta cheese and coriander
Whole Hot Lobster / PM
Whole lobster with garlic butter served with choice of side dish
Beef cheek burger / 36
Maple onion jam, bacon, cheddar, smoked chipotle sauce
Argentine shrimp burger / 38
Black garlic mayo, lemon confit and roasted garlic mayo, pineapple salsa
Musseld and fries / 29
Shallot white wine sauce or sauce of the moment
Lobster roll / PM
Celery branch, chives, lemon confit and roasted garlic mayo
Icelandic cod curry / 36
Coconut-ginger curry sauce and lime
Children's Menu :)
Salmon Filet with Fries / 15
Fish croquettes with fries / 15
4 tiger shrimp 6/8 served with cocktail sauce
Breaded frog legs / 22
Lemon confit mayo and roasted garlic
Fried Calamari / 21
Served with a chipotle aioli
Sea bass ceviche tacos / 24
3 tacos made with rice paper and nori seaweed, raspberries, bell peppers, cilantro and lime
Sashimi trio / 26
Bluefin tuna, salmon and chef's selection
Grilled Halloumi cheese / 19
Watermelon and light ginger-lime cream
Braised xiangsu-style shitake / 17
STARTERS
U10 scallop carpaccio / 26
Green apple and tangy apple gel
Olynicks gazpacho / 15
Crispy shrimp / 25
Wild Argentine shrimp with Asian flavors
Caesar salad / 19
House dressing, croutons, bacon, parmesan and capers
Extra 3 Black Tiger shrimp / 15
Grilled Calamari / 25
Chorizo, roasted peppers, cilantro
Sea Burrata / 24
Salmon gravlax and sun-dried tomatoes
MAIN COURSES
Salmon Tartare / 32
Red onion, ponzu yuzu sour cream, sesame and ginger
Grilled Octopus / 43
Vegetables, feta cheese and coriander
Whole Hot Lobster / PM
Whole lobster with garlic butter served with choice of side dish
Beef cheek burger / 36
Maple onion jam, bacon, cheddar, smoked chipotle sauce
Argentine shrimp burger / 38
Black garlic mayo, lemon confit and roasted garlic mayo, pineapple salsa
Musseld and fries / 29
Shallot white wine sauce or sauce of the moment
Lobster roll / PM
Celery branch, chives, lemon confit and roasted garlic mayo
Icelandic cod curry / 36
Coconut-ginger curry sauce and lime
Children's Menu :)
Salmon Filet with Fries / 15
Fish croquettes with fries / 15
GRILLED FISH
All our fish are served with a choice of side dish, as well as the sauce of your choice.
Sauces: Garlic Butter, Lemon Caper, House Salsa, Curry Sauce, Lemon Tarragon White Butter
All the fish are Market Price
Butterflied Red Snapper
Trout fillet
Arctic char fillet
Grilled fish of the day
Butterflied Sea Bream
Whole mediterranean Sea Bass
All our fish are served with a choice of side dish, as well as the sauce of your choice.
Sauces: Garlic Butter, Lemon Caper, House Salsa, Curry Sauce, Lemon Tarragon White Butter
All the fish are Market Price
Butterflied Red Snapper
Trout fillet
Arctic char fillet
Grilled fish of the day
Butterflied Sea Bream
Whole mediterranean Sea Bass
SIDE DISH
Bowl of fries / 6
Ratatouille / 8
Sauted seasonal vegetables / 8
Green salad / 6
Tomato salad / 8
Roasted potatoes with smoked paprika and roasted garlic / 8
Ratatouille / 8
Sauted seasonal vegetables / 8
Green salad / 6
Tomato salad / 8
Roasted potatoes with smoked paprika and roasted garlic / 8
DESSERTS
Crème brulee of the moment /12
Cream puff with mousseline cream / 15
Vanilla rum, roasted pineapple compote with rum
Pistachio Ice Cream Parfait / 13
Bacon caramel
Carrot and yuzu cake / 15
Hot chocolate cherry tart, bourbon, vanilla cream / 15
Cream puff with mousseline cream / 15
Vanilla rum, roasted pineapple compote with rum
Pistachio Ice Cream Parfait / 13
Bacon caramel
Carrot and yuzu cake / 15
Hot chocolate cherry tart, bourbon, vanilla cream / 15